Product Certification (GLOBALG.A.P.)

Certification/Scope

 

 

 

GLOBALG.A.P. Standards/Scopes: GLOBALG.A.P. Integrated Farm Assurance Standard (IFA): Crops Base(CB)

Subscope:  Fruits and Vegetables (FV)

GLOBALG.A.P. Normative Document: Certification Scheme/General Regulations:

GLOBALG.A.P. General Regulations – Option 1, Option 1 Multisite without QMS and Option 2

GLOBALG.A.P. General Regulations – Option 1 with QMS (Non-Accredited)

GLOBALG.A.P. Normative Document: Standard / CPCC: GLOBALG.A.P. IFA Control Points and Compliance Criteria

Geographical area: The Arabic Republic of Egypt.

 

 

GLOBALG.A.P. Add on: GRASP Assessment

Scope: Crops Base(CB) Sub-scope: Fruits and Vegetables (FV).

Option 1 – Individual Producer (One Site), and Option 1- Individual Producer Multisite without Implementation of QMS

 

 

 

 

GLOBALG.A.P. Database shows HEIACert as an approved CB, related to our accredited scope and for GRASP Assessment. To have a closer look please go to GLOBALG.A.P. https://www.globalgap.org/uk_en/what-we-do/the-gg-system/certification/Approved-CBs/index.html


 

For GLOBALG.A.P. Certification/GRASP Assessment at HEIACert, the applicant shall upload from the following formats:

PDF format

HEIACert G.G. Certification Application (V2.3)

Annex 1-for Option 2 Producer Group

Annex 2 – for GRASP Assessment

 

Word format 

HEIACert G.G. Certification Application (V2.3)

Annex 1 – for Option 2 Producer Group

Annex 2 – for GRASP Assessment

 

 

HEIACert GLOBALG.A.P Certification Process Guideline:

HEIACert G.G. Certification Process Guideline (V3.1)

 

Rules for Use of GLOBALG.A.P. Trade/Logo

Rules for Use of GLOBALG.A.P. Trademark and Logo (V1.0)

 

 

All the relevant GLOBALG.A.P. documents for certification are available at GLOBALG.A.P. Website http://www.globalgap.org/documents

 

 


for more clarification or needs explanations concerning how to apply, please contact us.

Tel.: +202 38897759 & +202 38897760

E-mail: customerservice@heiacert.org